Caramel Apple Dump Cake Recipe

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This recipe for Caramel Apple Dump Cake is easy to put together and it’s bound to become a family favourite and popular for any gathering.

It’s one of those desserts that become your go-to dessert because everyone always loves it.

INGREDIENTS

• Vanilla cake mix • Cinnamon • Apple pie apples • Caramel • Chopped pecans

Pour apple pie filling and chopped apples into the bottom of a 8x14 casserole dish.

1

Place caramel squares and chopped pecans on top.

2

Drizzle caramel sauce all over.

3

Mix cake mix, cinnamon, nutmeg (optional) and brown sugar and place on top.

4

Bake at 325F for 30-40 minutes. You want the cake to be fully cooked when you remove it from the oven. Around the 30 minute mark, place the sliced apples on top and drizzle with more caramel sauce.

5

Swipe up for the full recipe!

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